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morocco_gold_olive_oil
Reviews

Morocco Gold single estate olive oil grown and pressed in the foothills of the Atlas Mountains

2 Mins read
September 7, 2018
Sri Lankan black pork curry bursts with flavour
Recipes

How to make a Sri Lankan black pork curry

2 Mins read
August 16, 2018
Pol_roti_3
Travel

My top pick of the best Sri Lankan restaurants in London and beyond

6 Mins read
August 2, 2018
curry_leaves
Recipes

Tooting Mama’s guide on how to use fresh curry leaves in your cooking

3 Mins read
July 25, 2018
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Recipes

How to make an authentic South Indian dhal, my ultimate comfort food

1 Min read
July 19, 2018
Sri Lankan kale recipe
Recipes

Love Sri Lankan recipes? You’ll love this kale mallung, Sri Lankan stir fried kale and coconut

2 Mins read
July 12, 2018
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Recipes

Super tasty, super healthy roasted aubergine curry

1 Min read
July 5, 2018
slow cooker Sri Lankan chicken curry
Recipes

How to make a slow cooker Sri Lankan chicken curry

3 Mins read
June 28, 2018
easy chicken biryani recipe
Recipes

Quick and easy leftover chicken recipe – chicken biryani

2 Mins read
June 14, 2018
Gadz
Reviews

Review: Gradz Bread – makers of fine artisan breads

2 Mins read
May 24, 2018
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Latest Posts
September 9, 2023

How to make a Sri Lankan gotu kola sambol

gotu kola sambol
July 13, 2023

An authentic Sri Lankan recipe for cauliflower mallung

Authentic recipe for cauliflower mallung
June 13, 2023

How to make this no-bake mango cheesecake, with white chocolate

Mango_Cheesecake-01030
June 2, 2023

A review of Rambutan, the award-winning Sri Lankan cookbook

Sri Lankan roasted pumpkin curry
May 16, 2023

Go get your palate rattled at Rambutan, London’s newest Sri Lankan restaurant

Rambutan_May2023_newsletter-2327
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About Me

Ranji Thangiah

Food writer, recipe creator and photographer

I'm Ranji! I am a food photographer, recipe creator, lover of Sri Lankan food which I want to share with you.

Most Popular

A spiced leek recipe that’s deliciously fragrant and delightful

A quick and easy spiced leek recipe perfect for a mid-week supper

How to make an authentic South Indian dhal, my ultimate comfort food

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How to make an authentic Sri Lankan devilled prawns

Sri Lankan devilled prawns
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